La Esperanza | Peru | Standard Packaging

Located in the La Coipa district of Peru, La Esperanza (which means “hope”) is a small farm owned and operated by producer Esmérita Vásquez Ramirez and her husband.

Upon cupping this coffee, we tasted Mandarin, Gingerbread and Black Tea.

With a velvety mouthfeel and additional notes of baker's chocolate, this coffee emits a chocolate-milk-like redolence during brewing and delivers a citrusy acidity in every sip.

Excellent on espresso or drip.

Contains 284 grams / 10oz of whole bean coffee. 

To learn more about the farmer behind this coffee go here.